Fun Facts About Ilam Tea

21, Mar 2025 | nepaltraveller.com

Nepal is known for its breathtaking landscapes, towering Himalayas, and rich cultural heritage, but did you know that it is also home to some of the finest teas in the world?

Located in the eastern hills of Nepal, Ilam is the country’s tea capital, producing high-quality tea that rivals some of the best teas globally. Ilam tea is more than just a drink—it is a symbol of Nepal’s rich tea heritage and natural beauty. Here are some fun and interesting facts about Ilam tea that will make you appreciate every sip even more.


Ilam is the Birthplace of Nepalese Tea

Tea cultivation in Nepal started in the mid-19th century, and Ilam was the first region where tea plantations were established. The first tea bushes were planted in Ilam in 1863 under the rule of Prime Minister Jung Bahadur Rana. Since then, Ilam has been the heart of Nepal’s tea production.


Similar to Darjeeling Tea but Unique

Ilam tea shares many characteristics with Darjeeling tea from India due to the similar climate and altitude. However, Ilam tea has its own unique aroma and flavor, often described as floral, fruity, and slightly sweet. The distinct taste of Ilam tea is influenced by the organic farming practices and the region’s pure mountain air.


Grown at High Altitudes

Ilam tea is grown at altitudes ranging from 1,000 to 2,500 meters (3,300 to 8,200 feet) above sea level. The cool climate, rich soil, and misty environment contribute to the slow growth of tea leaves, enhancing their flavor and aroma.


Handpicked with Care

The tea leaves in Ilam are mostly plucked by hand, ensuring only the finest leaves are selected. Local tea pickers carefully choose the young and tender leaves, which results in a superior-quality tea.


Home to Nepal’s First Tea Estate

The Ilam Tea Estate, established in 1863, is the first and oldest tea garden in Nepal. It continues to produce high-quality tea and serves as a major attraction for tea enthusiasts visiting Ilam.


Diverse Types of Tea

Ilam produces a variety of teas, including black tea, green tea, oolong tea, and white tea. Each type has its own unique processing method and health benefits. White tea, for example, is known for its high antioxidant content, while oolong tea offers a smooth and balanced taste.


Exported Worldwide

Ilam tea is gaining popularity across the globe. Countries like Japan, the USA, Germany, and the UK import Ilam tea for its exceptional quality and organic appeal. It is becoming a sought-after product in the international tea market.


A Major Part of Local Culture

Tea is not just a beverage in Ilam—it is a way of life. The local people start their day with a cup of freshly brewed Ilam tea, and it is commonly offered to guests as a sign of hospitality. Visiting Ilam’s tea gardens and enjoying a fresh cup of tea while overlooking the deep green hills is an experience like no other.


Sustainable and Organic Farming Practices

Many tea estates in Ilam practice organic farming, avoiding chemical fertilizers and pesticides. This not only ensures a healthier tea but also helps preserve the environment and maintain soil fertility for future generations.


A Beautiful Tourist Destination

Beyond tea, Ilam is a stunning travel destination. The rolling tea gardens, mist-covered hills, and peaceful surroundings attract visitors from all over Nepal and beyond. Tourists can enjoy tea-tasting tours, visit tea factories, and experience the local culture.

Whether you are a tea lover or just someone who enjoys discovering new flavors, a cup of Ilam tea is a delightful experience worth trying. Next time you sip on Nepalese tea, remember the green hills of Ilam and the hard-working hands that made it possible. 

PC:Wikimedia Commons, Flickr


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