The Soaltee Kathmandu invites guests to mark the auspicious festival of Sankranti with an evening of warmth, tradition, and thoughtfully curated flavours at its Garden Terrace. From 12th to 20th January 2026, families and friends can come together to experience the true spirit of this harvest festival through a specially crafted Sankranti dining spread.
The culinary team has designed a festive menu inspired by time-honoured Sankranti delicacies, highlighting seasonal ingredients and traditional recipes. Guests can savour beloved treats such as til ko laddu, bhujako laddu, and til ko gajak, alongside wholesome seasonal offerings like tarul and other festival favourites, all presented with The Soaltee’s signature finesse.
Set against the serene setting of Garden Terrace, the celebration blends culture, cuisine, and comfort, providing an ideal backdrop for meaningful conversations and shared festive moments. As the sun sets, diners can enjoy an indulgent dinner that reflects the joy of togetherness and the richness of Sankranti traditions.
Event Details:
Dates: 12th – 20th January 2026
Time: 19:00 – 22:30 hrs
Venue: Garden Terrace, The Soaltee Kathmandu
Guests are encouraged to reserve their tables to celebrate Sankranti at The Soaltee Kathmandu, where traditions are honoured and memorable moments are created.
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